Red, White and Blue Salad
Submitted by Molly Collins on Tue, 07/02/2013 - 09:15
Happy Fourth of July! We can’t believe this mid-summer holiday is already upon us, but we did manage to whip up a delicious & festive “flag salad” in honor of Old Glory’s red, white and blue.
Simply pair red and white endive with blue cheese dressed with a light vinaigrette and – voila: a delicious salad of patriotic colors for your fourth of July festivities.
(Consider adding some blueberries for an extra pop of color and flavor while still respecting the “strict” color theme.)
We hope you have a wonderful weekend with family, friends, and of course, food!