Submitted by Molly Collins on Tue, 03/19/2013 - 09:37
"I first met Deborah Madison in person in 1997 at the Annual Conference for the International Association of Culinary Professionals held that year in Portland, Oregon. Prior to that I had known her brother, Mike, a Davis farmer and neighbor, for many years. Deborah is an amazingly easy person to like. We quickly developed an appreciation for our respective links on the food chain and remain good friends." - Rich Collins, President California Endive Farms
